Creamy Avocado Egg Snack

  • Minutes to Prepare:
  • Number of Servings: 1
Ingredients
18g or 1tbsp Fresh ripened Avocado1 large cooled/refrigerated hard boiled egg 1-3 tsps mayo till creamy(I used my Homemade Olive Oil Mayo-see "Tips" link)(These are guesstimates. It was mainly a dash here and a dash there.)1/2 tsp Garlic powder1/2 tsp Onion powder
Directions
Pick bowl you want to eat from
Peel egg
Cut off white and set aside.
Put yolk in bowl
Add mayo
Mix to a creamy texture
Add avocado and mix until creamy
Dice egg white into bowl.
Mix and enjoy!

Serving Size: 1 small bowl

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 144.2
  • Total Fat: 11.7 g
  • Cholesterol: 187.5 mg
  • Sodium: 88.0 mg
  • Total Carbs: 3.8 g
  • Dietary Fiber: 0.8 g
  • Protein: 7.1 g

Member Reviews