Cabbage Hamburger Soup

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 10
Ingredients
1-lb lean ground beef, browned (93%)1 medium chopped onion2-cans diced tomatoes2 cans tomato soup2 cans waterI bag coleslaw mix2 to 3 TBSP brown sugar2 to 3 TBSP apple cider vinegar
Directions
One pot meal. Brown hamburger with chopped onion. Add rest of ingredients bring to simmer for 20 minutes.

Serving Size: 10 1-cup servings

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 154.1
  • Total Fat: 3.3 g
  • Cholesterol: 24.4 mg
  • Sodium: 390.5 mg
  • Total Carbs: 20.0 g
  • Dietary Fiber: 1.8 g
  • Protein: 11.1 g

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