Gluten free Crustless ham and spinach quiche
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
2 eggs3 egg whites1.5 cups 1% milk0.75 cup gluten free flour0.5 small fresh onion,diced1 cup diced ham1 cup cheddar cheese5 oz grated Romano cheese2 cups of baby spinach
Spray a deep pie plate with cooking spray. First mix flour eggs/whites and milk together in a large bowl. Add the rest of the ingredients one at a time until well incorporated. Pour in pie plate, bake for 50 mins at 350
Serving Size: 6 slices
Number of Servings: 6
Recipe submitted by SparkPeople user KARENP32363.
Serving Size: 6 slices
Number of Servings: 6
Recipe submitted by SparkPeople user KARENP32363.
Nutritional Info Amount Per Serving
- Calories: 250.3
- Total Fat: 12.7 g
- Cholesterol: 102.7 mg
- Sodium: 556.4 mg
- Total Carbs: 17.1 g
- Dietary Fiber: 2.0 g
- Protein: 18.0 g
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