French Onion Soup

Name: French Onion Soup Recipe
Prep time: 5 min
Cook time: 60 min
Total time: 65 min
Yield: 6
Ingredients: 2 medium onions; 5 tbsp butter; 1 tsp thyme; 1 8oz. cup red wine; 6 cups beef broth

Minutes to Prepare: 5
Minutes to Cook: 60

Number of Servings: 6

Ingredients

2 medium onions5 tbsp butter1 tsp thyme1 8oz. cup red wine6 cups beef broth

Directions

carmelize onions in the butter for half an hour. add thyme and red wine and reduce liquid. add beef broth and bring to boil.

Serving Size: makes 6 1 cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user BRIANNE2227.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 189.0
Total Fat: 9.6 g
Cholesterol: 25.9 mg
Sodium: 1,282.8 mg
Total Carbs: 8.3 g
Dietary Fiber: 0.8 g
Protein: 11.2 g

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