Avocado/Tomato chunky salsa
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
1 Medium tomato1 avocado1/4 cup red onion2 tbls of fresh cilantrojuice from 1 fresh squeezed lemon
Chop onion, tomato, and avocado into bite size chunks. Add finely chopped cilantro and squeeze lemon juice over mixture. Mix and enjoy.
Number of Servings: 4
Recipe submitted by SparkPeople user LJESTEPP.
Number of Servings: 4
Recipe submitted by SparkPeople user LJESTEPP.
Nutritional Info Amount Per Serving
- Calories: 212.9
- Total Fat: 15.6 g
- Cholesterol: 0.0 mg
- Sodium: 11.9 mg
- Total Carbs: 19.2 g
- Dietary Fiber: 9.9 g
- Protein: 4.5 g
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