Cucumber Canoes with Tuna


4.8 of 5 (10)
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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 106.6
  • Total Fat: 1.9 g
  • Cholesterol: 13.7 mg
  • Sodium: 318.0 mg
  • Total Carbs: 8.7 g
  • Dietary Fiber: 2.7 g
  • Protein: 13.3 g

View full nutritional breakdown of Cucumber Canoes with Tuna calories by ingredient
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Introduction

Tuna salad Tuna salad
Number of Servings: 4

Ingredients

    * Cucumber (peeled), 2 large (8-1/4" long)
    * Mayonnaise, regular (mayo), 2 tbsp
    * Peas, canned, 1 cup
    * Salt, 1 dash
    * Pepper, black, 1 dash
    * Tuna, Canned in Water, 1 can

Directions

Cut peeled cucumbers in half from the long side, with a spoon remove the seeds and set them aside.
In a bowl, mix the rest of the ingredients, starting with the drained canned tuna, adding the mayo, the peas, the salt and pepper. Incorporate it well and then put the mix inside the canoe shaped cucumbers.
You can serve them long or you can cut the canoes in half.
Great snack

Number of Servings: 4

Recipe submitted by SparkPeople user PILARMARTZ.

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Member Ratings For This Recipe


  • Incredible!
    Love this Cucumber Canoes with Tuna Recipe! Yummy! Didn't change anything! - 2/13/18

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  • Can sub tzaziki or greek yogurt for the mayo for a zing. Delicious! Works w/canned chicken as well. - 5/25/17

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  • Incredible!
    I love that I was able to throw this together so fast and it was delicious!! Yippee! I have a new lunch favorite for all those cucumbers overtaking my garden. :-) - 7/25/12

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  • Incredible!
    Very quick, very filling. A good recipe for a picnic - 9/6/10

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  • Incredible!
    Very Good! Not a fan of peas so left them out. It was very healthy and filling. - 7/27/10

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