Cucumber Canoes with Tuna
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 106.6
- Total Fat: 1.9 g
- Cholesterol: 13.7 mg
- Sodium: 318.0 mg
- Total Carbs: 8.7 g
- Dietary Fiber: 2.7 g
- Protein: 13.3 g
View full nutritional breakdown of Cucumber Canoes with Tuna calories by ingredient
Introduction
Tuna salad Tuna saladNumber of Servings: 4
Ingredients
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* Cucumber (peeled), 2 large (8-1/4" long)
* Mayonnaise, regular (mayo), 2 tbsp
* Peas, canned, 1 cup
* Salt, 1 dash
* Pepper, black, 1 dash
* Tuna, Canned in Water, 1 can
Directions
Cut peeled cucumbers in half from the long side, with a spoon remove the seeds and set them aside.
In a bowl, mix the rest of the ingredients, starting with the drained canned tuna, adding the mayo, the peas, the salt and pepper. Incorporate it well and then put the mix inside the canoe shaped cucumbers.
You can serve them long or you can cut the canoes in half.
Great snack
Number of Servings: 4
Recipe submitted by SparkPeople user PILARMARTZ.
In a bowl, mix the rest of the ingredients, starting with the drained canned tuna, adding the mayo, the peas, the salt and pepper. Incorporate it well and then put the mix inside the canoe shaped cucumbers.
You can serve them long or you can cut the canoes in half.
Great snack
Number of Servings: 4
Recipe submitted by SparkPeople user PILARMARTZ.
Member Ratings For This Recipe
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