Dark Moist Banana Bread

Name: Dark Moist Banana Bread Recipe
Prep time: 10 min
Cook time: 150 min
Total time: 160 min
Yield: 16
Ingredients: 2 medium bananas; 1 cup sugar; 3 1/2 tsp baking soda; dash salt; 2 eggs; 1 1/2 plus 2 Tbsp flour; 1/2 cup buttermilk sour milk or yogurt; 1/4 cup vegetable oil

Minutes to Prepare: 10
Minutes to Cook: 150

Number of Servings: 16

Ingredients

2 medium bananas1 cup sugar3 1/2 tsp baking sodadash salt2 eggs1 1/2 plus 2 Tbsp flour1/2 cup buttermilk, sour milk or yogurt1/4 cup vegetable oil

Directions

Mash bananas, mix with all ingredients together. The amount of baking soda is correct.
Bake in loaf pan, 275 degrees for 2.5 hours. Long slow baking time is correct too.

Servings Per Recipe: 16

Nutritional Info Amount Per Serving

Calories: 149.8
Total Fat: 4.5 g
Cholesterol: 34.1 mg
Sodium: 293.7 mg
Total Carbs: 25.8 g
Dietary Fiber: 1.1 g
Protein: 2.8 g

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