Italian chicken
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Chicken Breast, boneless, skinlessOlive oilItalian dressingItalian seasoningFresh basilParmesan cheese shredded
Slice chicken breast into thirds lengthwise making three filets. Season with Italian seasoning, garlic and herb, fresh basil rolled and sliced.
Coat indoor grill pan with olive oil. Sprinkle hickey worth Italian dressing cook until no longer pink.
Top with shredded Parmesan cheese
Serving Size: 3 servings.
Coat indoor grill pan with olive oil. Sprinkle hickey worth Italian dressing cook until no longer pink.
Top with shredded Parmesan cheese
Serving Size: 3 servings.
Nutritional Info Amount Per Serving
- Calories: 229.3
- Total Fat: 12.9 g
- Cholesterol: 69.1 mg
- Sodium: 127.5 mg
- Total Carbs: 1.0 g
- Dietary Fiber: 0.4 g
- Protein: 27.2 g
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