DubDub's Turkey Stew and Dumplings

Name: DubDub''s Turkey Stew and Dumplings Recipe
Yield: 12
Ingredients: 5 Tbsp Butter; 1/2 Cup Flour; 6 cups Turkey/Chicken Stock; 2 tsp Summer Savory; 1.5 tsps Poultry Seasoning; 6 cups Water; 3 cups Light Turkey Meat diced; 3 cups Dark Turkey Meat diced; 1.5 cups Celery diced and cooked; 1.5 cups Onion diced and cooked; 3 cups Carrots cooked and diced; 2 cups Peas frozen; 2 cups Flour; 4 tsp Baking Powder; 1 tsp Summer Savory; 3 Tbsp Bacon fat or Lard; 1 cup 1% Milk; 8 cups water; 1 Tbsp salt

Number of Servings: 12

Ingredients

5 Tbsp Butter1/2 Cup Flour6 cups Turkey/Chicken Stock2 tsp Summer Savory1.5 tsps Poultry Seasoning6 cups Water3 cups Light Turkey Meat, diced3 cups Dark Turkey Meat, diced1.5 cups Celery, diced and cooked1.5 cups Onion, diced and cooked3 cups Carrots, cooked and diced2 cups Peas, frozen2 cups Flour4 tsp Baking Powder1 tsp Summer Savory3 Tbsp Bacon fat or Lard1 cup 1% Milk8 cups water1 Tbsp salt

Directions

Serving Size:�16 1 cup portions

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 382.7
Total Fat: 13.8 g
Cholesterol: 74.5 mg
Sodium: 463.9 mg
Total Carbs: 34.7 g
Dietary Fiber: 3.6 g
Protein: 28.9 g

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