How Sweet it is French Onion Soup for slow cooker

Name: How Sweet it is French Onion Soup for slow cooker Recipe
Prep time: 10 min
Cook time: 540 min
Total time: 550 min
Yield: 10
Ingredients: Onions raw 4 large (remove) slice thin; Garlic 3 clove (remove); Butter salted 4 tbsp (remove); *Balsamic Vinegar 2 tbsp (remove); Brown Sugar 6 tsp packed (remove); *Flour white .1875 cup (remove); *Kitchen Basics Unsalted Beef Cooking Stock 4 cup (remove); *Beef Stock (Kitchen Basics) 4 cup (remove); *Dried Thyme 3 tsp (remove); Pepper black .5 tsp (remove); *MORTON Sea Salt Fine Salt .5 tsp (remove)ea & Perrins Worcester Sauce 6 tsp (remove)

Minutes to Prepare: 10
Minutes to Cook: 540

Number of Servings: 10

Ingredients

Onions, raw, 4 large (remove), slice thinGarlic, 3 clove (remove)Butter, salted, 4 tbsp (remove)*Balsamic Vinegar, 2 tbsp (remove)Brown Sugar, 6 tsp packed (remove)*Flour, white, .1875 cup (remove)*Kitchen Basics Unsalted Beef Cooking Stock, 4 cup (remove)*Beef Stock (Kitchen Basics), 4 cup (remove)*Dried Thyme, 3 tsp (remove)Pepper, black, .5 tsp (remove)*MORTON Sea Salt, Fine Salt, .5 tsp (remove)ea & Perrins Worcester Sauce, 6 tsp (remove)

Directions

Carmelize onions in sugar, butter, garlic and vinegar on high in slow cooker for 1 hour or until onions starting to brown (It took mine about 1.5 hours). You can also carmelize them on the stove top for 30 minutes, then transfer to slow cooker. Add flour to onions, stir and let sit for 5 minutes. Add remaining ingredients, stir and cook on low for 6-8 hours. See tip if you want to add bread and cheese.

Serving Size: 10 servings (about 1 cup)

Number of Servings: 10

Recipe submitted by SparkPeople user SALLIESPAULDING.

Servings Per Recipe: 10

Nutritional Info Amount Per Serving

Calories: 109.3
Total Fat: 4.7 g
Cholesterol: 12.4 mg
Sodium: 453.9 mg
Total Carbs: 13.2 g
Dietary Fiber: 1.2 g
Protein: 4.6 g

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