Kristin's chicken rice soup
- Number of Servings: 5
Ingredients
Directions
Serving Size: Serves 4-5
Number of Servings: 5
Recipe submitted by SparkPeople user KNGAUD.
Chicken boullion Lowrys marinade Brown rice CarrotCelery Chicken breast Onion
Serving Size: Serves 4-5
Number of Servings: 5
Recipe submitted by SparkPeople user KNGAUD.
Nutritional Info Amount Per Serving
- Calories: 165.9
- Total Fat: 2.2 g
- Cholesterol: 24.6 mg
- Sodium: 462.3 mg
- Total Carbs: 24.4 g
- Dietary Fiber: 3.6 g
- Protein: 12.0 g
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