Cream Cheese Pancakes
- Number of Servings: 9
Ingredients
Directions
1 block of cream cheese, softened5 eggs, room temperature2 tsp cinnamon4 packets of Splenda
Mix all ingredients together and cook on a griddle.
Serving Size: Makes approximately 9 3" diameter pancakes
Serving Size: Makes approximately 9 3" diameter pancakes
Nutritional Info Amount Per Serving
- Calories: 127.6
- Total Fat: 11.4 g
- Cholesterol: 130.9 mg
- Sodium: 114.2 mg
- Total Carbs: 1.9 g
- Dietary Fiber: 0.3 g
- Protein: 5.4 g
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