Turkey soup

Name: Turkey soup Recipe
Prep time: 15 min
Cook time: 120 min
Total time: 135 min
Yield: 11
Ingredients: 1lb turkey cooked; 10oz frozen vegetables; 1 cup rice; 5 tbsp butter; 50oz water; Garlic salt to taste

Minutes to Prepare: 15
Minutes to Cook: 120

Number of Servings: 11

Ingredients

1lb turkey cooked10oz frozen vegetables1 cup rice5 tbsp butter50oz waterGarlic salt to taste

Directions

Toss it in the crock pot and serve when the rice is done!

Serving Size: Makes 11 1 cup servings

Number of Servings: 11

Recipe submitted by SparkPeople user NISSADOSS.

Servings Per Recipe: 11

Nutritional Info Amount Per Serving

Calories: 103.8
Total Fat: 5.5 g
Cholesterol: 20.7 mg
Sodium: 62.2 mg
Total Carbs: 10.0 g
Dietary Fiber: 1.6 g
Protein: 4.1 g

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