Pea Soup with ham and sausage

Name: Pea Soup with ham and sausage Recipe
Prep time: 10 min
Cook time: 120 min
Total time: 130 min
Yield: 6
Ingredients: 1 lb dried split peas; 1 ham bone; 1 cup diced ham; about 6 oz smoked turkey sausage; 8 cups water; 1 cup chopped onion; 2 cloves garlic minced; 2 cups sliced carrots; 1 bay leaf; salt and pepper

Minutes to Prepare: 10
Minutes to Cook: 120

Number of Servings: 6

Ingredients

1 lb dried split peas1 ham bone1 cup diced hamabout 6 oz smoked turkey sausage8 cups water1 cup chopped onion2 cloves garlic, minced2 cups sliced carrots1 bay leafsalt and pepper

Directions

rinse peas. add water, ham bone, diced ham, onion, garlic and bay leaf. simmer 2 hours or until done. add sausage and carrots when about 30 minutes or so are left. remove bay leaf before serving.

Serving Size: makes 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user BARBDEJ.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 212.2
Total Fat: 5.6 g
Cholesterol: 31.3 mg
Sodium: 600.3 mg
Total Carbs: 25.7 g
Dietary Fiber: 8.8 g
Protein: 15.7 g

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