DAVES HAM AND MAC CHESSE
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
2.5 CUPS OF DRY ELBOW MACARONI10 OZ. KRAFT SHREDDED COLBY JACK CHEESE1/2 CUP DICED HAM1/2 CUP OF MILK
BOIL WATER FOR MACARONI COOK UNTIL YOUR DESIRED DONENESS.
TAKE MILK PUT IN SAUCEPAN WITH CHEESE ON LOW HEAT TILL CHEESE IS MORE LIQUID WATCH CAREFUL TO STIR OR WILL BURN.
DRAIN WATER OFF MACARONI PUT BACK IN PAN ADD CHEESE SAUCE AND HAM. STIR TOGETHER THEN PUT IT IN CASSEROLE DISH BAKE 45 MINS AT 350 DEGREES.
Serving Size: MAKES 6 1-CUP SERVINGS
Number of Servings: 6
Recipe submitted by SparkPeople user DOUBLED1061.
TAKE MILK PUT IN SAUCEPAN WITH CHEESE ON LOW HEAT TILL CHEESE IS MORE LIQUID WATCH CAREFUL TO STIR OR WILL BURN.
DRAIN WATER OFF MACARONI PUT BACK IN PAN ADD CHEESE SAUCE AND HAM. STIR TOGETHER THEN PUT IT IN CASSEROLE DISH BAKE 45 MINS AT 350 DEGREES.
Serving Size: MAKES 6 1-CUP SERVINGS
Number of Servings: 6
Recipe submitted by SparkPeople user DOUBLED1061.
Nutritional Info Amount Per Serving
- Calories: 337.5
- Total Fat: 10.0 g
- Cholesterol: 32.1 mg
- Sodium: 548.6 mg
- Total Carbs: 37.9 g
- Dietary Fiber: 1.7 g
- Protein: 21.5 g
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