deer chili
- Number of Servings: 12
Ingredients
Directions
Serving Size: 12-1 cup servings
Number of Servings: 12
Recipe submitted by SparkPeople user JACKIEGIRL95.
deer burgeronion canned diced tomatoes chili seasoning dark red kidney beans Elbow Macaroni
Serving Size: 12-1 cup servings
Number of Servings: 12
Recipe submitted by SparkPeople user JACKIEGIRL95.
Nutritional Info Amount Per Serving
- Calories: 265.2
- Total Fat: 2.2 g
- Cholesterol: 42.3 mg
- Sodium: 584.6 mg
- Total Carbs: 43.4 g
- Dietary Fiber: 5.2 g
- Protein: 19.9 g
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