roasted potatoes & zucchini

Name: roasted potatoes & zucchini Recipe
Yield: 6
Ingredients: 4 medium potatoes cut into cubes; 2 zucchini cut up; 1 tbs olive oil; 1 tsp garlic powder; 1 tsp chili powder; 1/4 tsp salt

Number of Servings: 6

Ingredients

4 medium potatoes cut into cubes2 zucchini cut up1 tbs olive oil1 tsp garlic powder1 tsp chili powder1/4 tsp salt

Directions

cut up veggies. Mix in seasoning and oil. Bake at 400 for 30 min.

Number of Servings: 6

Recipe submitted by SparkPeople user PRNCSS4U.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 132.9
Total Fat: 2.5 g
Cholesterol: 0.0 mg
Sodium: 110.0 mg
Total Carbs: 25.5 g
Dietary Fiber: 3.4 g
Protein: 3.1 g

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