Peanut Butter Protein Powder Ice Cream
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
*Protizyme - Peanut Butter Cookie, 35 gram(s) Oikos Organic Greek Yogurt, Plain, 8 oz Bell Plantation PB2, 2 tbsp Chocolate chips, Hershey’s milk chocolate, 1 tbsp
Mix all ingredients together and place in freezer for about an hour. When set; stir and enjoy!!
Serving Size: Makes two 1/2 cup servings
Number of Servings: 2
Recipe submitted by SparkPeople user JESSICA0431.
Serving Size: Makes two 1/2 cup servings
Number of Servings: 2
Recipe submitted by SparkPeople user JESSICA0431.
Nutritional Info Amount Per Serving
- Calories: 178.3
- Total Fat: 4.5 g
- Cholesterol: 31.5 mg
- Sodium: 116.5 mg
- Total Carbs: 12.5 g
- Dietary Fiber: 1.5 g
- Protein: 25.0 g
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