Turkey Sandwhich

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
4 oz of turkey breast2 slices of bread2 tsp of mustard
Directions
spread mustard on bread, weigh and measure meat to 4 0z and place on bread... put other slice of bread on top and serve

Serving Size: 1 sandwhich (1 serving)

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 156.6
  • Total Fat: 2.8 g
  • Cholesterol: 20.0 mg
  • Sodium: 742.0 mg
  • Total Carbs: 22.8 g
  • Dietary Fiber: 4.3 g
  • Protein: 13.4 g

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