Sausage dip

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 20
Ingredients
1 lb ground Turkey italian sausage2 (8 oz) Fat free cream cheese1/2 cup fresh cilantro1 (10.5 oz) can of Rotel Tomatoes and green chiles1 medium Onion diced
Directions
in a skillet brown sausage then drain
deglaze pan with the rotel and add to crockpot
in slow cooker add browned sausage, cilantro, onions and cubed cream cheeses put on high done 2 hours stir half way through

Serving Size: about 20 1/8 cup servings

Number of Servings: 20

Recipe submitted by SparkPeople user JELLY-BELLYMOM.

Servings Per Recipe: 20
Nutritional Info Amount Per Serving
  • Calories: 59.9
  • Total Fat: 1.6 g
  • Cholesterol: 20.0 mg
  • Sodium: 294.2 mg
  • Total Carbs: 2.5 g
  • Dietary Fiber: 0.2 g
  • Protein: 5.5 g

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