Orange & Maple Glazed Roasted Beets with Carrots
- Number of Servings: 4
Lay the beats and carrots in a baking dish. Drizzle over the maple syrup and orange juice and dot with the butter.
Bake in the preheated oven for 15-20 minutes until the vegetables are tender.
Serving Size: makes 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user MNLSLATER.
- Calories: 117.8
- Total Fat: 5.3 g
- Cholesterol: 13.7 mg
- Sodium: 222.5 mg
- Total Carbs: 17.1 g
- Dietary Fiber: 3.0 g
- Protein: 1.8 g
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