Choc PB Fat Bomb

  • Minutes to Prepare:
  • Number of Servings: 16
Ingredients
1/2 c. coconut oil1/2 c. peanut/almond butter2 T. unsweetened cocoa powder1.5 oz chopped walnutsMix all ingredients together and cool. Put into 16 mini muffin liners - refrigerate.Can add flax, nuts - anything - but nutritional value only applies to these 4 ingredients.
Directions
melt coconut oil, mix in almond butter and cocoa. distribute equally to cupcake liners. keep cool

Serving Size: 8 cupcake

Servings Per Recipe: 16
Nutritional Info Amount Per Serving
  • Calories: 126.2
  • Total Fat: 13.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 1.1 mg
  • Total Carbs: 2.4 g
  • Dietary Fiber: 1.2 g
  • Protein: 1.7 g

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