Homemade Chicken Salad

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 2
Ingredients
1 5oz can chicken breast (in water)2 Large Hard Boiled Eggs4T Real Mayonnaise8T Chopped Onion1T Dill Relish1 pkt SF Sweetener (Splenda, Sweet n Low, Stevia, etc)
Directions
Boil 2 eggs. Mix together 1, 5oz can chicken breast (in water), 4T real mayonnaise, 1T dill reslish, 1 packet SF sweetener.

Serving Size: Makes 2 cups

Number of Servings: 2

Recipe submitted by SparkPeople user TOPSY57.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 330.3
  • Total Fat: 26.6 g
  • Cholesterol: 224.9 mg
  • Sodium: 644.0 mg
  • Total Carbs: 4.6 g
  • Dietary Fiber: 0.6 g
  • Protein: 18.1 g

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