Peas with Dijon

  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
Peas, frozen, 0.5 cup (remove)*Grey Poupon Dijon Mustard, 1 tsp (remove)
Directions
Steam or simmer peas in water for 7 minutes.
Drain and mix in dijon mustard and black pepper.

Serving Size: Makes 1 serving

Number of Servings: 1

Recipe submitted by SparkPeople user ETERNALLOVE1022.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 60.4
  • Total Fat: 0.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 200.6 mg
  • Total Carbs: 9.9 g
  • Dietary Fiber: 3.0 g
  • Protein: 3.8 g

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