mixed berry tofu carrot smoothie

  • Minutes to Prepare:
  • Number of Servings: 8
Ingredients
1 block of organic sliken tofu1 cup orange juice1 cup fresh carrot juice1/2 cup frozen strawberries1/2 cup frozen pinapple1/4 cup frozen blueberries1/4 cup frozen raspberries1 1/2 medium bananas
Directions
combine all ingredients in blender and blend until smooth.

Makes apx. 8 1-cup servings.

Number of Servings: 8

Recipe submitted by SparkPeople user JACRAGAN.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 89.4
  • Total Fat: 1.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 11.1 mg
  • Total Carbs: 15.8 g
  • Dietary Fiber: 1.4 g
  • Protein: 3.4 g

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