Strawberry Shortcake Cupcakes - Danielle Walker - Against All Grain
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
almond flour, baking soda, salt, honey, coconut oil, eggs, lemon juice, vanilla, lemon zest, strawberries, egg whites, honey,lemon juice, strawberry preserves (or freshly pureed strawberries)
https://againstallgrain.com/2012/08/27/strawberry-shortcake-cupcakes/
Serving Size: makes 12 cupcakes
Number of Servings: 12
Recipe submitted by SparkPeople user GRANTX6.
Serving Size: makes 12 cupcakes
Number of Servings: 12
Recipe submitted by SparkPeople user GRANTX6.
Nutritional Info Amount Per Serving
- Calories: 312.9
- Total Fat: 19.5 g
- Cholesterol: 62.0 mg
- Sodium: 162.1 mg
- Total Carbs: 31.6 g
- Dietary Fiber: 3.0 g
- Protein: 7.9 g
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