Hamburger Soup

Name: Hamburger Soup Recipe
Prep time: 20 min
Cook time: 120 min
Total time: 140 min
Yield: 1
Ingredients: 1 lb. ground beef; 1 cup diced onions; 2 tsp. garlic powder; 2 cups sliced mushrooms; Large can tomato juice; can diced tomatoes; 16 oz.Frozen green beans; 2 cups diced carrots; 2 cups diced celery; 2 tsp. basil; 2 tsp. oregano; 1 Tbsp. worchestershire sauce; 1 bay leaf

Minutes to Prepare: 20
Minutes to Cook: 120

Number of Servings: 1

Ingredients

1 lb. ground beef1 cup diced onions2 tsp. garlic powder2 cups sliced mushroomsLarge can tomato juicecan diced tomatoes16 oz.Frozen green beans2 cups diced carrots2 cups diced celery2 tsp. basil2 tsp. oregano1 Tbsp. worchestershire sauce1 bay leaf

Directions

Brown beef, onion and garlic powder in a large pan, until no longer pink. rain if necessary. While this is cooking, cook the mushrooms until soft. Add everything to the cooked meat. Bring to a boil. Turn the heat down to simmer and cook for 2 hours

Serving Size: makes 12 1-cup servings

Number of Servings: 1

Recipe submitted by SparkPeople user FUZLIE.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 1,871.7
Total Fat: 96.7 g
Cholesterol: 340.2 mg
Sodium: 4,903.0 mg
Total Carbs: 148.7 g
Dietary Fiber: 34.0 g
Protein: 108.6 g

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