Cranberry Sauce
- Minutes to Prepare:
- Number of Servings: 20
Ingredients
Cranberries, 3 1/4 cups or one 12 ounce bagHoney, 2 tbsp 1 Cinnamon Stick, 1 serving Orange Zest - 1 Large Orange1 cup waterYou can also reduce the water to 3/4 cup and then 1/4 100% apple cider.
Add all the ingredients in a pot (or slow cooker) and let it simmer.
Serving Size: Makes approximately serving 1 Tbsp (1 1/4 cups total)
Number of Servings: 20
Recipe submitted by SparkPeople user GIAFIT.
Serving Size: Makes approximately serving 1 Tbsp (1 1/4 cups total)
Number of Servings: 20
Recipe submitted by SparkPeople user GIAFIT.
Nutritional Info Amount Per Serving
- Calories: 13.5
- Total Fat: 0.0 g
- Cholesterol: 0.0 mg
- Sodium: 0.4 mg
- Total Carbs: 3.6 g
- Dietary Fiber: 0.7 g
- Protein: 0.1 g
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