Glazed Carrots

Name: Glazed Carrots Recipe
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 2
Ingredients: 1 medium carrot sliced; 1 tablespoon brown sugar; 1 tablespoon butter or margarine

Minutes to Prepare: 20
Minutes to Cook: 15

Number of Servings: 2

Ingredients

1 medium carrot sliced1 tablespoon brown sugar1 tablespoon butter or margarine

Directions

Melt butter/margarine in pot over medium heat, add brown sugar when makes a paste add carrots and cook until carrots are to your preferred tenderness/crispness.

Serving Size: Makes 2 1/2 cup servings

Number of Servings: 2

Recipe submitted by SparkPeople user HDFRAU.

Servings Per Recipe: 2

Nutritional Info Amount Per Serving

Calories: 60.9
Total Fat: 2.3 g
Cholesterol: 5.5 mg
Sodium: 60.2 mg
Total Carbs: 12.1 g
Dietary Fiber: 2.0 g
Protein: 0.6 g

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