Light Vinaigrette Dressing

  • Minutes to Prepare:
  • Number of Servings: 1
Ingredients
2 tbsp lemon juice1/4 tsp olive oil1 tsp honey mustard1/8 tsp oregano1/8 tsp 1/16 tsp garlic powder1 pkt splenda
Directions
put all ingredients into small container with lid and shake until thoroughly blended

serves 1

Number of Servings: 1

Recipe submitted by SparkPeople user FROGSTYR.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 30.6
  • Total Fat: 1.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 31.4 mg
  • Total Carbs: 4.8 g
  • Dietary Fiber: 0.3 g
  • Protein: 0.2 g

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