Onion Shrimp
- Number of Servings: 1
Ingredients
Directions
Onions, raw, 1 cup, chopped Shrimp, cooked, 3 oz Celery, raw, 1 cup, diced Egg Noodles, enriched, 1 cup Green Peppers (bell peppers), 1 cup, strips Brown Rice, medium grain, 1 cup Baby Carrots, raw, 1 large Red Ripe Tomatoes, 1 cup cherry tomatoes Green Tomatoes, 1 cup
cook the noodles then mix all the other ingredients together.
Number of Servings: 1
Recipe submitted by SparkPeople user SQUIREWELL8.
Number of Servings: 1
Recipe submitted by SparkPeople user SQUIREWELL8.
Nutritional Info Amount Per Serving
- Calories: 643.5
- Total Fat: 5.8 g
- Cholesterol: 201.9 mg
- Sodium: 354.3 mg
- Total Carbs: 117.4 g
- Dietary Fiber: 15.0 g
- Protein: 35.2 g
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