Chocolate Protein Cake
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 16
Ingredients
1 1/4 c splenda1 cup oat flour1/2 dry oatmeal3/4 cup cocoa powder1/3 cup protein powder (vanilla or chocolate)2 tbsp semi sweet mini chocolate morsels1 tsp baking powder1/2 tsp baking soda2 egg whites1 cup applesauce3/4 cup sugar free chocolate pudding prepared with 1 1/2 c skim milk1 tsp vanilla extract.
Preheat oven to 350 degrees F, spray 9x9 pan with non-stick spray. Mix wet ingredients in one bowl, and the dry ingredients into another. Slowly add dry ingredients into the wet. Pour into pan, and bake 30 minutes.
Feel free to add a tbsp or two of mini chocolate chips to be a little guilty.
Number of Servings: 16
Recipe submitted by SparkPeople user CORNPOPGIRL.
Feel free to add a tbsp or two of mini chocolate chips to be a little guilty.
Number of Servings: 16
Recipe submitted by SparkPeople user CORNPOPGIRL.
Nutritional Info Amount Per Serving
- Calories: 93.0
- Total Fat: 1.2 g
- Cholesterol: 0.0 mg
- Sodium: 116.3 mg
- Total Carbs: 15.9 g
- Dietary Fiber: 2.3 g
- Protein: 7.0 g
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