Healthy protein cheesecake
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 16
Ingredients
12oz. Philadelphia Cream Cheese less1/3 fat 24ozPlain Greek Yogurt 21/2 cup Eggs4Stevia 4 TbspAlmond milk 1/2 cupWhey Protein 3 ScoopsVanilla Extract 2 tsp.
1 Preheat oven to 325
2 soften cream cheese in large bowl by pressing down with a spoon.
3 Add eggs and Stevia and mix with electric mixer.
5.Pour in baking pan (9 ") lined with parchment paper
6.Bake at 325 for 25 min then turn down the oven to 200 and continue to bake for an additional hour.
7 let cool in fridge for 4-5 hours add topping
Serving Size: 16 pieces
Number of Servings: 16
Recipe submitted by SparkPeople user LIZZYGALMOM.
2 soften cream cheese in large bowl by pressing down with a spoon.
3 Add eggs and Stevia and mix with electric mixer.
5.Pour in baking pan (9 ") lined with parchment paper
6.Bake at 325 for 25 min then turn down the oven to 200 and continue to bake for an additional hour.
7 let cool in fridge for 4-5 hours add topping
Serving Size: 16 pieces
Number of Servings: 16
Recipe submitted by SparkPeople user LIZZYGALMOM.
Nutritional Info Amount Per Serving
- Calories: 177.9
- Total Fat: 10.9 g
- Cholesterol: 95.0 mg
- Sodium: 239.3 mg
- Total Carbs: 2.1 g
- Dietary Fiber: 0.2 g
- Protein: 14.1 g
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