Modified Turkey Chili
- Number of Servings: 7
Ingredients
fresh chunky salsa (tomato green pepper onion)minced garlicground turkeydiced tomatoestomato pastekidney beanschili powdervegetable stockgarlic powdercayenne peppersea saltdried basildried oregano
saute salsa then add turkey until cooked
add the rest of the ingredients and let simmer for 1 hour
Serving Size: 7-1 Cup servings
Number of Servings: 7
Recipe submitted by SparkPeople user DRICHARDS1589.
add the rest of the ingredients and let simmer for 1 hour
Serving Size: 7-1 Cup servings
Number of Servings: 7
Recipe submitted by SparkPeople user DRICHARDS1589.
Nutritional Info Amount Per Serving
- Calories: 171.6
- Total Fat: 5.1 g
- Cholesterol: 46.2 mg
- Sodium: 566.9 mg
- Total Carbs: 14.8 g
- Dietary Fiber: 5.4 g
- Protein: 16.8 g
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