Gluten Free Bisquick Pancakes
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
*Bisquick Gluten Free Baking Mix, 0.33 cup (remove) *HyVee 2% Reduced Fat Milk, 1 cup (remove) *oil, vegtable (1 tablespoon), 2 serving (remove) Egg, fresh, whole, raw, 1 large (remove)
mix well and fry with pam spray no oil!
Serving Size: 8 pancakes
Number of Servings: 1
Recipe submitted by SparkPeople user WALLYJEN.
Serving Size: 8 pancakes
Number of Servings: 1
Recipe submitted by SparkPeople user WALLYJEN.
Nutritional Info Amount Per Serving
- Calories: 572.0
- Total Fat: 38.3 g
- Cholesterol: 211.0 mg
- Sodium: 531.0 mg
- Total Carbs: 42.4 g
- Dietary Fiber: 0.0 g
- Protein: 16.3 g
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