black eyed pea hummus

  • Number of Servings: 28
Ingredients
3 cloves garlic.5 cup lemon juice1.3 cup Tahini1 tap ground cumin.5 tip salt.5 tap paprika2 cans (32 Oz) black eyed peas drained
Directions
Place ingredients in food processor and purée. Serve with fresh cut veggies

Serving Size: makes 3.5 cups (28 2- tbs servings)

Servings Per Recipe: 28
Nutritional Info Amount Per Serving
  • Calories: 28.4
  • Total Fat: 1.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 72.9 mg
  • Total Carbs: 3.4 g
  • Dietary Fiber: 0.9 g
  • Protein: 0.8 g

Member Reviews