Hubby's Homemade Beef Chili

Name: Hubby''s Homemade Beef Chili Recipe
Yield: 18
Ingredients: 75% ground beef pan fried 32 oz; Great Value kidney Beans Light Red 4.5 cups; Great Value 100% Tomato Juice 20 oz; Peeled Tomatoes in juice 6 cups; Chili Seasoning 3 tbsp

Number of Servings: 18

Ingredients

75% ground beef, pan fried, 32 ozGreat Value kidney Beans, Light Red, 4.5 cupsGreat Value 100% Tomato Juice, 20 ozPeeled Tomatoes, in juice, 6 cupsChili Seasoning, 3 tbsp

Directions

Brown and drain ground beef; add to cooking pot. Add the remaining ingredients, juice included. Stir. Cook on low to med-low heat for at least 1 hour.

Serving Size: Makes 18 1-cup servings

Number of Servings: 18

Recipe submitted by SparkPeople user SLNJG2010.

Servings Per Recipe: 18

Nutritional Info Amount Per Serving

Calories: 220.0
Total Fat: 9.6 g
Cholesterol: 0.0 mg
Sodium: 524.7 mg
Total Carbs: 13.6 g
Dietary Fiber: 3.5 g
Protein: 17.9 g

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