Ham Rolls
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 24
Ingredients
smoked ham about1/2 poundreduced fat swiss cheese about 1/2 pound2 T Dijon mustard5 T butter5 T light margarineScallion - choppedpoppy seed
Slice Hawaiian rolls crosswise to make buns. Place the bottoms in a baking pan. Top with ham and cheese slices. Plan tops back on rolls. Sprinkle with poppy seeds.
Sauté scallion in pan with butter and light margarine. Add Dijon mustard. Pour over rolls. Bake at 400 for about 20 minutes, or until the cheese is melted and buns are golden brown.
Serving Size: 24 rolls
Number of Servings: 24
Recipe submitted by SparkPeople user PATTIHOLLIFIELD.
Sauté scallion in pan with butter and light margarine. Add Dijon mustard. Pour over rolls. Bake at 400 for about 20 minutes, or until the cheese is melted and buns are golden brown.
Serving Size: 24 rolls
Number of Servings: 24
Recipe submitted by SparkPeople user PATTIHOLLIFIELD.
Nutritional Info Amount Per Serving
- Calories: 161.6
- Total Fat: 7.7 g
- Cholesterol: 25.2 mg
- Sodium: 148.3 mg
- Total Carbs: 16.5 g
- Dietary Fiber: 1.0 g
- Protein: 6.4 g
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