Dijon mustard breaded pork chops

Name: Dijon mustard breaded pork chops Recipe
Yield: 1
Ingredients: Cover pork chop with dijon mustard then cover with bread crumbs. Bake at 375 25 minutes

Number of Servings: 1

Ingredients

Cover pork chop with dijon mustard then cover with bread crumbs. Bake at 375 25 minutes

Directions

Serving Size: 6 serving

Number of Servings: 1

Recipe submitted by SparkPeople user ADENKMAN.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 1,054.8
Total Fat: 30.3 g
Cholesterol: 330.6 mg
Sodium: 3,395.4 mg
Total Carbs: 41.1 g
Dietary Fiber: 2.9 g
Protein: 8.5 g

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