Spaghetti Ni Lola

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
Great Value Thin Spaghetti85/15 extra lean ground beefHunts Tomato Sauce - 8 oz canCampbell's Healthy Choice Vegetable Beef Soup1 soup can of waterOnion PowderGarlic Powder
Directions
Brown ground beef in a large skillet. Add onion and garlic powder. Add the soup with 1 can of water. Add tomato sauce and cook down until reduced by 1/4.

Meanwhile, boil 8 oz of dry thin spaghetti until aldente.

Mix spaghetti and sauce together and serve!

Serving Size: Makes 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user LOLARITA.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 594.8
  • Total Fat: 19.1 g
  • Cholesterol: 107.8 mg
  • Sodium: 871.7 mg
  • Total Carbs: 57.4 g
  • Dietary Fiber: 5.4 g
  • Protein: 42.5 g

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