Baked Mushroom and Onion Pork Steak

(1)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
3 Pork Steaks1 can Cream of Mushroom Soup1 pkt Lipton Onion & Mushroom Soup Mix1 med Onion Sliced1 cup Milk or waterSeason with Salt, Pepper, garlic and Onion powder
Directions
Brown pork steaks in frying pan, season while browning, mix milk/water with soup and soup mix. Saute onion if desired after removing steaks. Place steaks in 13 x 9 inch baking dish. Preheat oven to 350 degrees. Place onions on top of steaks pour soup mixture on top of that. Cover with aluminum foil and bake for 90 minutes.

Serving Size: 6

Number of Servings: 6

Recipe submitted by SparkPeople user VALERIEP66.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 460.6
  • Total Fat: 19.7 g
  • Cholesterol: 163.8 mg
  • Sodium: 548.8 mg
  • Total Carbs: 8.3 g
  • Dietary Fiber: 1.2 g
  • Protein: 58.2 g

Member Reviews
  • PAMELA230
    This recipe is FABULOUS! The pork steak was extra tender and the gravy was delicious. I highly recommend this recipe.
    - 10/27/19