Cinnamon Sugar Doughnut Topping

Name: Cinnamon Sugar Doughnut Topping Recipe
Yield: 12
Ingredients: 2 tablespoons granulated sugar; 1 tablespoon ground cinnamon; 2 tablespoons butter melted

Number of Servings: 12

Ingredients

2 tablespoons granulated sugar1 tablespoon ground cinnamon2 tablespoons butter, melted

Directions

In a shallow bowl or plate, stir together sugar and cinnamon. Dip the baked doughnut in melted butter and roll in the cinnamon-sugar mixtures to coat.

Serving Size: Frosts 12 doughnuts

Number of Servings: 12

Recipe submitted by SparkPeople user SHORTONIDEAS.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 26.5
Total Fat: 1.9 g
Cholesterol: 5.2 mg
Sodium: 13.8 mg
Total Carbs: 2.6 g
Dietary Fiber: 0.3 g
Protein: 0.0 g

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