Cha's Cheese Sauce

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 16
Ingredients
 3 tablespoons butter 3 tablespoons flour 1/2 teaspoon salt 1/8 teaspoon ground black or white pepper 1 1/2 cups milk  1 cup grated sharp Cheddar or smoky flavor Cheddar cheese
Directions
Melt butter; remove from heat. Stir in flour and seasonings. Gradually add milk, stirring until well mixed. Cook over low heat, stirring constantly, until thickened and smooth. Cook for 5 minutes longer; add cheese. Stir until smooth and well blended. Serve with pasta or vegetables.

Serving Size:makes (16) 2T servings

Servings Per Recipe: 16
Nutritional Info Amount Per Serving
  • Calories: 58.8
  • Total Fat: 4.8 g
  • Cholesterol: 13.4 mg
  • Sodium: 146.4 mg
  • Total Carbs: 2.0 g
  • Dietary Fiber: 0.1 g
  • Protein: 2.1 g

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