Chicken Pasta Salad

  • Minutes to Prepare:
  • Number of Servings: 4
Ingredients
saltpepper1/4 Cup mayonnaise 3 cups dried elbow macaroni1 cup cubed rotisserie chicken1 cup diced cucumber (about 1/3 cucumber)1 cup regular tomatoes1/2 cup chopped red bell peppers (about 1 whole)1/4 cup diced red onion (about 1/2 small)1 cup chopped fresh lettuce
Directions
Mix all ingredients together in a large bowl. Salt and pepper to taste.

Serving Size: Makes 4 cups

Number of Servings: 4

Recipe submitted by SparkPeople user GABRIELE2006.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 185.6
  • Total Fat: 12.6 g
  • Cholesterol: 30.4 mg
  • Sodium: 297.9 mg
  • Total Carbs: 8.6 g
  • Dietary Fiber: 1.7 g
  • Protein: 10.1 g

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