banana oat cookie
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 18
Ingredients
2 ripe bananas1 cup rolled oats1/4 cup mini chocolate chips
mash ripened bananas, stir in oats and chocolate chips then drop by rounded teaspoonful's onto cookie sheet lined with parchment paper. Bake at 350 for 15 to 20 minutes.
Serving Size: makes about 18 cookies
Number of Servings: 18
Recipe submitted by SparkPeople user TJB670.
Serving Size: makes about 18 cookies
Number of Servings: 18
Recipe submitted by SparkPeople user TJB670.
Nutritional Info Amount Per Serving
- Calories: 29.4
- Total Fat: 0.4 g
- Cholesterol: 0.0 mg
- Sodium: 0.2 mg
- Total Carbs: 6.1 g
- Dietary Fiber: 0.8 g
- Protein: 0.7 g
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