Pineapple Pudding Pie
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
1 package Jell-o Sugar Free Fat Free Pudding (any flavor)2 cups fat free milk20 oz can Dole Pineapple Chunks in 100% Pineapple Juice1 Bavarian Sponge Cake
Prepare pudding using package directions.
Place pudding into Bavarian Sponge Cake.
Drain juice from pineapple chunks.
Place pineapple chunks on top of pudding and sponge cake.
Makes 4 servings.
Number of Servings: 1
Recipe submitted by SparkPeople user CHRISJD.
Place pudding into Bavarian Sponge Cake.
Drain juice from pineapple chunks.
Place pineapple chunks on top of pudding and sponge cake.
Makes 4 servings.
Number of Servings: 1
Recipe submitted by SparkPeople user CHRISJD.
Nutritional Info Amount Per Serving
- Calories: 294.0
- Total Fat: 1.7 g
- Cholesterol: 30.0 mg
- Sodium: 480.0 mg
- Total Carbs: 57.0 g
- Dietary Fiber: 1.3 g
- Protein: 3.0 g
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