Perogies

Name: Perogies Recipe
Yield: 7
Ingredients: Cheddar Cheese Old - Kraft Cracker Barrel 125 gram(s) (remove); Baked Potato (baked potatoes) 4 potato (2-1/3 x 4-3/4) (remove); Milk nonfat (skim milk) 1.25 cup (remove); *Crisco Pure Vegetable Oil 6 tbsp (remove); *Flour white 4 cup (remove); Baking Powder 1 tsp (remove)

Number of Servings: 7

Ingredients

Cheddar Cheese, Old - Kraft Cracker Barrel, 125 gram(s) (remove)Baked Potato (baked potatoes), 4 potato (2-1/3" x 4-3/4") (remove)Milk, nonfat (skim milk), 1.25 cup (remove)*Crisco Pure Vegetable Oil, 6 tbsp (remove)*Flour, white, 4 cup (remove)Baking Powder, 1 tsp (remove)

Directions

Serving Size: Makes 72 perogies

Number of Servings: 7

Recipe submitted by SparkPeople user VANESSA1616.

Servings Per Recipe: 7

Nutritional Info Amount Per Serving

Calories: 532.4
Total Fat: 19.4 g
Cholesterol: 18.8 mg
Sodium: 220.0 mg
Total Carbs: 76.1 g
Dietary Fiber: 3.3 g
Protein: 14.8 g

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