Oatmeal Pancakes (Simple) BAsed on a Theme from Paganini
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 7
Ingredients
Directions
1/2 c. old fashioned oatmeal1/2 c. enriched flour1 t. baking powder1/2 t. baking soda1/2 t. iodized salt3 T. sugar1 large egg2 T. Canola oili t. vanilla
Heat a cast iron skillet so that drops of cool water sizzle on contact.
Blend all the dry ingredients in a medium-large bowl.
Beat the egg slightly.
Blend in the oil, buttermilk, and vanilla.
Add the moist ingredients to the dry, and stir until just moistened.
Place a little over 1/4 c. batter on hot skillet. Flip when you see bubbling through, and cook a little longer,
Serving Size: makes seven 4-5" pancakes
Number of Servings: 7
Recipe submitted by SparkPeople user MADELOWE.
Blend all the dry ingredients in a medium-large bowl.
Beat the egg slightly.
Blend in the oil, buttermilk, and vanilla.
Add the moist ingredients to the dry, and stir until just moistened.
Place a little over 1/4 c. batter on hot skillet. Flip when you see bubbling through, and cook a little longer,
Serving Size: makes seven 4-5" pancakes
Number of Servings: 7
Recipe submitted by SparkPeople user MADELOWE.
Nutritional Info Amount Per Serving
- Calories: 137.2
- Total Fat: 6.1 g
- Cholesterol: 29.3 mg
- Sodium: 363.1 mg
- Total Carbs: 17.5 g
- Dietary Fiber: 0.8 g
- Protein: 3.4 g
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