Pasta Mexicana

Name: Pasta Mexicana Recipe
Prep time: 2 min
Cook time: 10 min
Total time: 12 min
Yield: 1
Ingredients: Pasta (any kind you like); Salsa (any kind you like); Parmesan cheese (or any similar cheese like grana padano)

Minutes to Prepare: 2
Minutes to Cook: 10

Number of Servings: 1

Ingredients

Pasta (any kind you like)Salsa (any kind you like)Parmesan cheese (or any similar cheese like grana padano)

Directions

This is one of the best and easiest recipes I've ever concocted. Take any type of pasta that you like as much or little as you like, cook it al dente, drain it and put a conservative amount in a bowl. (Remember to be conservative. If you must you can always come back for seconds) Take your favorite type of salsa and put as little or as much. Do the same with the Cilantro and mix. Lastly, top with your favorite parmesan type of cheese

Number of Servings: 1

Recipe submitted by SparkPeople user CERBERUS_ARSTD.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving