brown rice pudding

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
2 cup long grain brown rice (cooked)1 egg1/3 cup sugar1 1/2 tsp. cinnamon1 1/2 cup skim milk1/2 cup raisins
Directions
Bake at 350 degrees for 40-45 minutes

Serving Size: makes @ 8 1/2 cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user RUSSELLJUDY.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 139.3
  • Total Fat: 1.1 g
  • Cholesterol: 24.2 mg
  • Sodium: 32.0 mg
  • Total Carbs: 29.5 g
  • Dietary Fiber: 1.5 g
  • Protein: 3.9 g

Member Reviews