brown rice pudding
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
2 cup long grain brown rice (cooked)1 egg1/3 cup sugar1 1/2 tsp. cinnamon1 1/2 cup skim milk1/2 cup raisins
Bake at 350 degrees for 40-45 minutes
Serving Size: makes @ 8 1/2 cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user RUSSELLJUDY.
Serving Size: makes @ 8 1/2 cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user RUSSELLJUDY.
Nutritional Info Amount Per Serving
- Calories: 139.3
- Total Fat: 1.1 g
- Cholesterol: 24.2 mg
- Sodium: 32.0 mg
- Total Carbs: 29.5 g
- Dietary Fiber: 1.5 g
- Protein: 3.9 g
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